Ingredients:
4 wide-mouth Mason jar lids
1 pie crust (store-bought or homemade)
1 cup pie filling (apple, cherry, pumpkin, etc.)
1 tablespoon melted butter
Ingredients:
4 wide-mouth Mason jar lids
1 pie crust (store-bought or homemade)
1 cup pie filling (apple, cherry, pumpkin, etc.)
1 tablespoon melted butter
