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Sweet, crisp apples coated in rich, homemade dairy-free caramel? Yes, please! These Dairy-Free Caramel Apples are the perfect cozy treat for fall. Made with simple pantry ingredients, this caramel comes together in just minutes and creates a smooth, buttery coating that’s completely dairy-free and gluten-free. Whether you’re making them for a fall gathering, family movie night, or just because you’re craving something sweet, this recipe is sure to become a seasonal favorite.
This recipe is a partnership with Heather Mendez.
This recipe makes enough caramel to coat about 4–6 medium apples, depending on their size.
If you’re making a larger batch, simply double the recipe!
Let me know if you try this recipe. I’d love to hear how they turn out!
Why You’ll Love This Recipe:
✅ Dairy-Free & Gluten-Free – A classic fall treat everyone can enjoy.
✅ Simple Ingredients – Made with pantry staples you may already have.
✅ Perfect for Fall – Sweet, buttery caramel wrapped around crisp apples.
1 cup raw cane sugar
1/8 tsp cream of tartar
3 tbsp water
1/4 cup coconut oil
3 tbsp plant-based milk (we used cashew milk)
Pinch of salt (optional)
4–6 medium apples, washed and completely dried
Sweet, crisp apples coated in rich, homemade dairy-free caramel? Yes, please! These Dairy-Free Caramel Apples are the perfect cozy treat for fall. Made with simple pantry ingredients, this caramel comes together in just minutes and creates a smooth, buttery coating that’s completely dairy-free and gluten-free. Whether you’re making them for a fall gathering, family movie night, or just because you’re craving something sweet, this recipe is sure to become a seasonal favorite.
This recipe is a partnership with Heather Mendez.
This recipe makes enough caramel to coat about 4–6 medium apples, depending on their size.
If you’re making a larger batch, simply double the recipe!
Let me know if you try this recipe. I’d love to hear how they turn out!
Why You’ll Love This Recipe:
✅ Dairy-Free & Gluten-Free – A classic fall treat everyone can enjoy.
✅ Simple Ingredients – Made with pantry staples you may already have.
✅ Perfect for Fall – Sweet, buttery caramel wrapped around crisp apples.
1 cup raw cane sugar
1/8 tsp cream of tartar
3 tbsp water
1/4 cup coconut oil
3 tbsp plant-based milk (we used cashew milk)
Pinch of salt (optional)
4–6 medium apples, washed and completely dried
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